May 28th, 2011

Raaga

Ginger Mint Naan? Something new, fresh, intriguing from cooking style steeped in tradition? Yep. Chef Paddy Rawal creates an impression much like his carefully crafted Indian fare: colorful, spicy, crisp. He radiates the kind of energy and enthusiasm you might expect from a a veteran of Bollywood producing turned chef dynamo. Paddy arrived in Santa […]